Chef - Part time
Summerset Retirement Villages
Preparing resident meals · Cooking café orders · Creating café specials
Professional cookery qualification; experience working as a Cook or Chef; sound understanding of Food Safety Plans
Straight from employers' career sites
54 open roles, 22 posted this week, most paying $56k to $67k a year. Apply directly with the employer, and tailor your CV to each one.
Summerset Retirement Villages
Preparing resident meals · Cooking café orders · Creating café specials
Professional cookery qualification; experience working as a Cook or Chef; sound understanding of Food Safety Plans
Full Tank Group Limited · 201-1000 employees
A juice and healthy food company offering smoothies, juices, salads, and wraps across New Zealand.
Preparing smoothies and juices · Serving customers · Maintaining store operations
Eligibility to work in New Zealand; availability Monday, Tuesday, Friday, Saturday, and Sunday; positive attitude, strong communication, and customer service passion.
Accor · 5001+ employees
A hospitality company operating Peppers Bluewater Resort, offering accommodation and dining experiences.
Overseeing hotel operations · Managing night audits · Handling front desk operations
Liquor license controller qualification; Duty Manager Certificate; previous hotel front office operations experience
University of Otago · 1001-5000 employees
A university providing primary health care services to students through a multidisciplinary team.
Producing high-quality meals · Supervising staff · Developing food service
Previous experience in the hospitality industry; experience operating a food safety program; right to live and work in New Zealand
EVT - Entertainment | Ventures | Travel
Overseeing front office operations · Resolving guest requests · Managing room yield
Current Duty Manager's Certificate; previous Front Office experience; flexible availability for evenings, weekends and public holidays
University of Otago · 1001-5000 employees
A university providing primary health care services to students through a multidisciplinary team.
Serving college meals · Supervising service staff · Cleaning dining areas
Previous hospitality industry experience; experience supervising service staff; right to live and work in New Zealand
Ferg Group
Serving customers · Taking orders · Preparing coffee
Available for a full-time roster of five shifts a week starting from 5:15am; reliable transport to Arrowtown
Skyline Enterprises
Assisting kitchen operations · Supporting junior staff · Maintaining food hygiene
3+ yrs3+ years of kitchen experience or relevant qualification; right to legally work in New Zealand
Skyline Enterprises
Preparing menu items · Maintaining product quality · Following task allocations
4+ yrs4+ years' pastry chef experience or a relevant qualification; relevant experience in a similar high-end, high-volume kitchen; right to legally work in New Zealand
Skyline Enterprises
Delivering customer service · Providing cafe service · Maintaining safety standards
1+ yr1 year's barista experience; right to legally work in New Zealand; availability for rostered shifts, weekends and school/public holidays
Scenic Hotel Group
Leading hotel operations · Coaching department leaders · Managing guest service recovery
MGallery Hotel Collection
Assisting guest arrivals · Arranging local experiences · Providing guest recommendations
Right to work in New Zealand; clean police record; current full driver's licence; excellent English communication
Skyline Enterprises
Delivering customer service · Bartending across outlets · Maintaining safety and hygiene
Bartending experience; right to legally work in New Zealand
Skyline Enterprises
Maintaining hygiene standards · Assisting food preparation · Supporting food departments
Right to legally work in New Zealand
Amisfield · 11-50 employees
A restaurant at Jack's Point Golf Course offering high-quality dining in a scenic New Zealand location.
Managing service · Leading team · Supporting wine program
Proven senior/supervisory front-of-house experience in fine dining; strong wine knowledge (WSET Level 3 or CMS Certified Sommelier or equivalent); current Manager's Certificate under Sale and Supply of Alcohol Act 2012 or ability to obtain; POS and cash handling; flexibility for evenings, weekends, holidays; NZ work visa with 6 months validity.
Hilton · 5001+ employees
A global hospitality leader delivering exceptional guest experiences and workplace culture.
Preparing dishes · Supervising kitchen team · Maintaining kitchen cleanliness
1+ yrHigh school graduate; at least 3 years in a 5-star hotel or high-end restaurant; at least 1 year as a Demi Chef de Partie or equivalent in an international brand hotel
TFE Hotels · 1001-5000 employees
A global hospitality group with 80+ hotels and 12+ brands across 11+ countries, celebrating individuality and collaboration.
Delivering guest service · Taking orders · Maintaining dining areas
Passion for guest service, excellent communication, teamwork, ability to work fast-paced environment, flexibility for rotating roster including evenings, weekends and public holidays, RSA certification and food safety certificate required.
Hilton · 5001+ employees
A global hospitality leader delivering exceptional guest experiences and workplace culture.
Welcoming guests · Serving food and beverages · Preparing the outlet
Basic knowledge of food and beverage service procedures; fluent in English; ability to work shifts, weekends and public holidays; ability to stand for extended periods and perform the physical requirements of the role
TFE Hotels · 1001-5000 employees
A global hospitality group with 80+ hotels and 12+ brands across 11+ countries, celebrating individuality and collaboration.
Leading service team · Coaching team members · Coordinating daily operations
Passion for guest service, excellent communication, ability to work fast-paced environment, flexibility for rotating roster including evenings, weekends and public holidays, demonstrated leadership in hospitality, RSA and food safety certification required.
TFE Hotels · 1001-5000 employees
A global hospitality group with 80+ hotels and 12+ brands across 11+ countries, celebrating individuality and collaboration.
Leading service teams · Coaching team members · Coordinating daily operations
Current RSA certification, food safety certificate, demonstrated experience leading hospitality teams, strong coaching and communication skills, flexibility for rotating roster including evenings, weekends, and public holidays.
Cloudy Bay Vineyards · 51-200 employees
A New Zealand winery producing premium wines, part of the LVMH Group.
Preparing food · Washing dishes · Maintaining hygiene
Must have legal right to work in New Zealand; ability to stand all day, knife skills, manual handling awareness, teamwork, and food hygiene knowledge.
Amisfield · 11-50 employees
A restaurant at Jack's Point Golf Course offering high-quality dining in a scenic New Zealand location.
Washing dishes · Maintaining cleanliness · Supporting kitchen team
Must be in New Zealand with NZ citizenship/residency or a valid work permit with at least 6 months validity; energetic, hardworking, able to work in a busy environment.
Restaurant Brands New Zealand Limited · 5001+ employees
A restaurant operator running KFC, Pizza Hut, Carl's Jr., and Taco Bell in New Zealand.
Leading team · Growing sales · Managing costs
3+ yrs3+ years management experience, proven operational and procedural knowledge, ability to coach team members, strong customer service and problem-solving skills.
Accor · 5001+ employees
A hospitality company operating Peppers Bluewater Resort, offering accommodation and dining experiences.
Taking guest orders · Delivering meals · Maintaining service areas
Food and beverage product knowledge; ability to recognise VIP and regular guests; accurate order-taking, docket writing, billing and cash/charge reconciliations; hygiene and safe food-service standards; knowledge of fire and evacuation procedures.
There are 54 roles open for hospitality jobs in Otago on the SmartCVs job board, 22 of them posted in the last week, all from employers' own career sites.
Of these, 40 full time and 14 part time.
Where the ad shows a salary, most pay $56k to $67k a year.
That's 54 of the 293 hospitality jobs across New Zealand.
2 ads say the employer will support a visa.
FAQ
Something else on your mind? Email support@smartcvs.ai and a person will reply.
There are 54 roles open for hospitality jobs in Otago on the SmartCVs job board, 22 of them posted in the last week, all from employers' own career sites.
Where the ad shows a salary, most hospitality jobs in Otago pay $56k to $67k a year. Not every ad shows one, so check each job, and use the Salary filter to see only the ones that do.
Keep it to two pages, lead with the experience these ads ask for, and use their own words for your skills. Our Barista CV example shows a whole CV for this work, with the keywords employers look for.
See the Barista CV example