This job has closed and is no longer taking applications. Similar open jobs are below.

Hospitality

Sous Chef – Foundry & Events Kitchen

University of Canterbury Students' Association · 201-1000 employees

Christchurch, Canterbury
OnsiteFull timeMid level

About the job

Sous Chef | Foundry & Events Centre Kitchen Full-time | 40 hours per week | Variable days/shifts

The Foundry is seeking a talented Sous Chef to join our energetic kitchen team. Working alongside the Executive Chef, you’ll help deliver high-quality food and ensure smooth, efficient kitchen operations. Flexibility is essential - shifts may include mornings, evenings, weekends, and some public holidays.

Key Responsibilities

  • Support the Executive Chef in daily kitchen operations and team leadership.
  • Prepare, cook, and present dishes to consistently high standards.
  • Maintain strict hygiene, safety, and food control compliance.
  • Check all dishes for quality, presentation, and temperature before service.
  • Contribute creative ideas to menu planning and development.
  • Manage stock levels, storage, and monthly stocktakes.
  • Communicate effectively with front-of-house to ensure seamless service.
  • Promote teamwork, professionalism, and a positive kitchen culture.

About You

  • 3+ years’ experience in a similar role.
  • Level 3 and 4 National Certificate in Hospitality (Professional Cookery) or equivalent.
  • Strong leadership, organisation, and communication skills.
  • Reliable, motivated, and calm under pressure.
  • Attention to detail with a genuine passion for great food.
  • Flexible, enthusiastic, and team-focused.

About UCSA

Nau Mai Ki Te Rōpū Akonga ō Te Whare Wānanga ō Waitaha

Welcome to The University of Canterbury Students’ Association (UCSA)

Established in 1894, the UCSA is a registered not-for-profit organisation that supports UC students to succeed and belong.

Our organisation is governed by an elected Student Executive, and we employ over 300 staff. Together, we dish up a range of student-focused services, including advocacy and welfare, representation, subsidised dental and optometry, early learning centres, club support, events, and media.

The UCSA commercial team manages several cafes and bars, as well as sizeable catering and events teams delivering services to students, staff, external customers and commercial partners.

How to Apply

Please apply through our careers site.

Please note we will be reviewing applications as they are received, and we reserve the right to appoint a suitable candidate before the application closing date.

Similar open jobs

  • HospitalityToday

    Store Assistant - Christchurch Airport

    Full Tank Group Limited · 201-1000 employees

    A juice and healthy food company offering smoothies, juices, salads, and wraps to New Zealanders.

    Christchurch, Canterbury
    $24.30 an hourOnsitePart timeNo experience needed

    Preparing smoothies · Serving customers · Maintaining store

    Eligibility to work in New Zealand; availability on specified days including weekends; positive attitude, strong communication, customer service passion, and work ethic.

  • HospitalityToday

    Head Chef | Bealey Quarter

    Ausvenueco · 5001+ employees

    A venue company providing support and knowledge to exceed customer expectations across Australia and New Zealand.

    Christchurch, Canterbury
    OnsiteFull timeMid levelManages people

    Leading kitchen team · Managing kitchen operations · Controlling food costs

    2+ yrsMinimum two years' experience as a Head Chef; hands-on leadership; strong organisational and kitchen management skills; experience managing food costs, stock and labour; ability to thrive in a busy environment.

  • Hospitality1 day ago

    Crew Member

    McDonald's New Zealand · 5001+ employees

    A modern and progressive burger company serving over one million customers weekly across New Zealand.

    Ashburton, Canterbury
    $24.05-$35.00 an hourOnsiteFull timePart timeNo experience needed

    Serving customers · Preparing food · Maintaining cleanliness

    Full working rights in New Zealand required; no prior experience necessary; must be well-presented, friendly, adaptable to fast-paced environment, and a team player.

  • Hospitality2 days ago

    McCafe Barista

    McDonald's New Zealand · 5001+ employees

    A modern and progressive burger company serving over one million customers weekly across New Zealand.

    Christchurch, Canterbury
    $23.60-$100.00 an hourOnsiteFull timePart timeNo experience needed

    Serving customers · Preparing beverages · Maintaining cleanliness

    Full working rights in New Zealand required; hospitality and barista experience desirable but not required; training provided.

  • Hospitality3 days ago

    Shift Manager

    McDonald's New Zealand · 5001+ employees

    A modern and progressive burger company serving over one million customers weekly across New Zealand.

    Christchurch, Canterbury
    $27.00-$100.00 an hourOnsiteFull timeMid levelManages people

    Managing shifts · Supervising employees · Ensuring food safety

    Full working rights in New Zealand required; management experience in hospitality/retail preferred but not required; completion of McDonald's management training program preferred; first aid and fire training certificate preferred.

  • Hospitality3 days ago

    Casual Catering Assistant | Haere-roa

    UCSA · 201-1000 employees

    A not-for-profit students' association providing catering, events, and student-focused services at the University of Canterbury.

    Christchurch, Canterbury
    OnsitePart timeNo experience needed

    Delivering service · Setting up tables · Clearing plates

    Reliable, practical team player with passion for food and service; flexible hours; full clean NZ driver's licence preferred but not essential; available 14-21 November and through December.