Hospitality

Restaurant Manager

McDonald's New Zealand · 5001+ employees

Blenheim, Marlborough2 days ago
$28.50-$100.00 an hourOnsiteFull timeMid level

What the role involves

  • Leading team
  • Driving operations
  • Ensuring food safety

What they ask for

Restaurant management experience in hospitality and retail; full working rights in New Zealand; ability to lead a team, drive quality and customer service, and maintain food safety standards.

  • Professional licence or registration
  • Manages people

About the job

McDonald’s New Zealand is a modern and progressive burger company serving over 1 million customers every week. Macca’s has over 170 restaurants across New Zealand both licensee and company-owned, and a current workforce of over 10,000 employees. Working for Macca’s is more than just a job, it’s a place where you can grow as an individual and as part of a fun team, build friendships, and support those in local communities. We’re a business that aims to have a positive impact in everything we do. Whatever you want to get out of your career – with McDonald’s, you can.

JOB DESCRIPTION

We are looking for enthusiastic Restaurant Managers to join the team at McDonald’s. As a 24-hour business, we can offer flexibility to suit when works for you.

Your keys to success:

  • Well-presented, friendly and organised
  • Able to lead a team to achieve results
  • Adaptable to a fast-paced environment
  • Keen to deliver a high level of customer service
  • A great team player
  • Full working rights in New Zealand is required

Tasks & Responsibilities:

  • Drive outstanding Quality, Service, Cleanliness, profitability, sales, people development, and operations of the restaurant, whilst ensuring every customer has a memorable McDonald’s experience.
  • Work closely with the management team to coordinate the various functions and systems that are critical to the success of the restaurant.
  • Take responsibility and ownership for all decisions made and results achieved in the restaurant.
  • Enforce and comply with restaurant safety and security standards to ensure a safe working environment for all employees and customers.
  • Take responsibility and ownership for ensuring food safety is maintained to the highest standard throughout the restaurant.

Perks of being a part of our Team:

  • Discounted Maccas (Yum!)
  • You will receive our world-renowned training
  • Flexible work hours, we offer shifts that fit around your life and commitments
  • We are a diverse workplace and equal opportunity employer
  • Our workplace is fun and welcoming

QUALIFICATIONS

Restaurant Management experience in hospitality and retail.

Completion of McDonald’s management training program at a restaurant management level is preferable. A relevant McDonald’s restaurant management course may be Leading Great Restaurants (LGR), previously known as RLP.

A current first aid and fire training certificate is preferable.