Production Kitchen Assistants - Full Time
Farro Fresh · 201-1000 employees
What the role involves
- Preparing products
- Assembling recipes
- Handling knives
What they ask for
Minimum one year of commercial kitchen experience, knife handling skills, food preparation knowledge, recipe-following ability, attention to detail, clean work habits, and understanding of health and food safety practices.
- 1+ yr experience
About the job
Looking to add some zest to your career? Join us at Farro, where we're not just another grocery store – we're a culinary adventure waiting to happen! At Farro, we're passionate about food and creating an experience that's more than just filling your cart; it's about tantalizing taste buds and inspiring exploration.
Join our team as a Production Kitchen Assistant in our Remuera/Orakei-based Production Kitchen (right next to the Orakei train station), where you will work on preparing and assembling a range of products and recipes under the guidance of the Production Manager and Assistant Manager.
We are currently looking for two full-time Production Kitchen Assistants to join our team. Our full-time roles are working 35 hours a week from 6am - 2pm Tuesday to Saturday and 12.30pm - 8.30pm Saturday to Wednesday.
What we are looking for:
- A good understanding of food, and food-preparation
- Commercial kitchen experience and knife handling skills - minimum of 1 year experience
- Good eye for detail, high standards, and self-driven
- Ability to follow recipes proficiently
- Clean and tidy work habits
- A good understanding of H&S and Food Safety practices
What do we offer?
- Great team culture and working environment
- Support for learning + career development opportunities
- Commercial kitchen work without the pressure of service cooking
- Work outside of busy traffic times
- Staff discount on our delicious products in store
- Free barista-made coffee
- Paid day off for your Birthday
If you're hungry for a fulfilling role where "Every Mouthful Matters," apply with us today!